Pumpkin Spice Protein Bites
Pumpkin Spice Protein Bites
On our way out of Houston, TX earlier in 2018, we stopped at a local coffee and kombucha place. They also had some peanut butter chocolate energy bars. The bar was amazing, but had a few ingredients I prefer to avoid. It got my wheels spinning and thus, I created Almond Butter Chocolate Protein Bites. I decided that this recipe could be easily tweaked to make a pumpkin version for pumpkin season This would be the perfect recipe to make with little kiddos!
Prep Time: 10 min
Cook Time: 0 min
Servings: 5
Ingredients
½ cup canned pumpkin
¾ cup gluten free oats
½ cup cashew butter or other nut butter
3 scoops collagen peptides beef or marine
1 tsp vanilla extract
3 tbsp raw local honey
2 tsp pumpkin pie spice
Instructions
Mix the ingredients until combined.
Use a cookie dough scooper to portion energy balls in paper liners (they are a bit sticky).
Enjoy right away or refrigerate covered for up to 3 days (if they'll last that long!).